Supperclub elevates the traditional steakhouse with a creative twist, blending chophouse classics with innovative flair. Our globally sourced, premium ingredients bring a taste of the world’s culinary best to Baton Rouge, offering an indulgence rare and revered.

Our hand-crafted cocktails, intentional service, and sophisticated ambiance set the stage for unforgettable evenings. Let’s raise a glass to the art of fine dining. 

Global Food Sourcing

Supperclub brings the most sought-after delicacies to Louisiana. We search the world for the finest ingredients, landing Supperclub with a variety of exclusive meats and seafood. Notably, we are privileged to be one of eight restaurants in the world to serve Shichiri Japanese Wagyu, a highlight of our dining experience.

A Masterclass in Flavor

Chef's obsession with culinary excellence is put on display in every dish, with a focus on allowing the natural flavors of the ingredients shine through.